![](https://www.victa.it/wp-content/uploads/2019/12/Tech-alimentari-Decembre-194x121-Bio.jpg)
The 41st edition of Sigep will take place from 18th to 22nd of January 2020 at Rimini Expo Center.
We are pleased to inform you that Prova Gourmet ( http://www.provagourmet.com/en ), the branch of the French flavours Company Prova SAS dedicated to artisans, will exhibit with their own stand at the hall B3 (booth 175).
For more than 70 years, Prova Gourmet has been selecting the most precious vanillas, sourced worldwide, and transforming them to support the work of pastry chefs, ice cream makers, restaurateurs and deli cooks.
Prova Gourmet offers an outstanding products portfolio: vanilla pods, sugars, powders, extracts, flavourings, colourants and essential oils, in every type of packaging options.
Their formulations are tailored for professionals’ needs: besides vanilla, coffee and gourmet notes can also be found and they are designed to complement every type of culinary creation with ingenuity and elegance.
The Industrial unit of Prova ( http://www.prova.fr/ ), dedicated to medium and big-sized food companies, is represented in Italy by Victa Food SRL ( https://www.victa.it/en/ ).
If you are interested in meeting us, please don’t hesitate to contact us! ( https://www.victa.it/en/contacts/ )